at the farmers' market - eat local - cook with the seasons ...
Posted by admin! / Under The Surreal Gourmet
This was inspired by a recipe for Grilled Rumanian Eggplant Puree in one of the first cookbooks that I ever bought, The Surreal Gourmet – Real Food for Pretend Chefs. I wasn't a cook at that time so I didn't find this book while ...
Published on Saturday 31st of July 2010 01:21:53 PM




